Time will vary depending on if your toasting oak cubes, chips or staves. Obviously oak chips will toast much faster then a stave. It is best to toast for 1 hour then check your wood .
In respect to this, how do you age moonshine quickly?
One way to trigger the aging process is with oak wood chips, which can improve the bourbon’s flavor and give it a smooth, mellow taste. It is advised for those making their own moonshine to use wood chips rather than aging the wash in a barrel, as they are better at flavor enhancement.
Also, how do you age moonshine whiskey?
Burn the oak blanks with a blowpipe to make them slightly charred along the entire surface. Put 2-4 pieces into the jar, pour them over with moonshine and close it tightly with a lid. Let it age for 3-4 months in a cold dark place. A more prolonged aging (1 year or longer) enhances the taste of homemade whiskey.
How many times can you use oak chips?
The lower the surface-to-mass ratio is for your cut of wood, the longer they’ll last. I.e., staves last longer than cubes last longer than chips last longer than powder. I believe 3/4″ cubes are good for about 4-6 weeks of contact time.
How many times can you use an oak barrel for whiskey?
By law, a barrel can be used just one time to distill bourbon in the US, despite the fact that these well-crafted barrels have a “lifespan” of up to 60 years.
Can you age whiskey with apple wood?
I have been using charred apple wood to age whiskey for a year. Imparts a beautiful color. Starts with pinkish and finishes to a rich gold with hints of red. I have left it on the charred apple for a year and flavours are almost fully blended, still a slight edge.
Can whiskey be aged too long?
“It is possible for a spirit to get too old. … There’s a lot of debate about optimal aging times—particularly for whiskey—and the ranges vary further still depending on how the spirit is made. But here’s a good rule of thumb: If it was aged in a barrel, those extra years might mean extra flavor.
Does moonshine improve with age?
As one of the strongest alcoholic beverages, moonshine does not expire, though light, heat, and air can change the characteristics of an opened bottle over time. … Moonshine does not get better with age, and, instead, is at its peak when you first purchase it (or make it).
Can you age vodka in an oak barrel?
Not really. However, you can make an oak aged Vodka. Here are some of the specifics: Vodka by definition must be distilled to above 190 proof.
Can you soak wood chips in whiskey?
? You can soak your wood chips in virtually any liquid to impart a unique flavor with the exception of water. … By adding, whiskey, brandy, beer, wine, or juice the initial drying out process will infuse your entree with the liquid taste that you use.
Is whiskey really aged for 12 years?
Yes, it means that it’s at least 12 years old (aged in oak). There are different laws for bourbon, scotch, Canadian, and other whiskies, but generally if it’s a blend, then the age statement must reflect the youngest whiskey in the blend. It can always be older than labeled, but not younger.
How long can you age your own whiskey?
Some only need two-four weeks to age while others can take between three and six months, and although some distilleries have claimed small barrels such as these aren’t likely to produce an award-winning whisky, each and every one allows you to see and taste the transformation of your whiskey as it ages.
Can you age whiskey in the bottle?
Whiskey doesn’t age in the bottle. In fact, it’s quite inert. Assuming it’s properly stored, whiskey won’t change much itself in the bottle. … The best you can hope for with an old bottle of a 12-year-old whiskey is that it still tastes like a great 12-year-old whiskey.
How long does it take to age whiskey in 1 liter barrel?
Generally speaking, the smaller the barrel, the less time it takes to age and have the complexities and flavors that you want. For a one–liter barrel, for example, you won’t likely be aging it for more than a few weeks, at least for spirits like whiskey.